Vanessa Barrot paied a visit to Finland promoting the new murder mystery which has been translated into Finnish – Minced, Marinated and Murdered by the couple Noël Balen and Vanessa Barrot.

“A routine assignment in Lyon, France’s traditional capital of gourmet food, turns bitter for food writer Laure Grenadier when a beloved chef is found murdered.  In this fun, satisfying, mouth-watering French mystery novel, authors whisk readers to France for a troubling mystery, local culinary anecdotes, recipes, home-grown products, and very human feelings.”  (Le French Book)